30 min. Roasted Chicken Parts
This simple recipe is our favorite way to roast chicken parts. I serve the chicken directly from the pan for family-style, but be careful the pan is HOT; I usually let it cool 10 min before serving. Our favorite sides are an apple salad, steamed broccoli, and sweet potatoes. If your oven allows it, you can roast diced sweet potatoes at the same time as the chicken!